Hamburger America

A fascinating slice of history, and a good way to fill the belly on a budget - these are interesting to learn about and try out, with a novel sheen on the burger from the griddle, but not the tastiest by modern standards, and not something I’d come back to in less lean times.

A fantastic, no-frills classic smash burger loaded high with finely-sliced griddled onions… the taste and texture of the burger, the vibe and ambiance of the venue, and the sheer commitment to the legacy of quality and creativity that has embodied the spirit of burger-making since the dawn of Louis’ Lunch, is a throwback to a better era, and a reminder of the true American dream, before it became a nightmare.