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SliderFest 2017
October 14th, 2017 @ 01:00 PM

Event Description

Four chefs will gather 'round the Beefy Alter, each with his or her own creative, tantalizing slider recipe. But, as in the Highlander universe, there can be only one. At the end of the day, the votes shall be cast, the verdict laid down. There will be much gnashing of teeth and weeping from the losers, and one triumphant victor shall rise, sacred Golden Spatula in hand.

Tickets are $30, and that gets you all the sliders you can eat and all the beer you can drink. All proceeds from the event go to raising money for our Bike MS team, raising money to fight Multiple Sclerosis - the terrible disease my mother had.

36 people have rated

Follow our Adventures!

Chris’ Morock the Casbah Burger

Overall Rating: 9.13

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Fay’s Gabbagool Burger

Overall Rating: 9.19

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Andrew headshot

Andrew's review

First and foremost, please forgive me for this long-delayed recap - it's taken me this long to recover physically, emotionally, mentally and spiritually from the savage, ferocious glory of this year's SliderFest competition. The mystical magicaliciousness of those mini moo pies left me gasping for breath whilst drowning in well-deckled sirloin.

This was a contest for the ages.

But, as France's premiere thespian Christopher Lambert reminds us in his magnum opus film "Highlander," there can be only one. And that one has emerged, like a triumphant gastronomical gladiator, from the field of beefy battle.

So without further ado, I give you this year's SliderFest Champion: Fay's Gabbagool Burger!

User ratings


Extremely delicious!!

Rating Details

Taste:
9/10
Texture:
9/10
Toppings:
8/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
8/10

Intriguing flavors and textures that were surprisingly delightful. Who knew a shrimp/beef burger would be this good.

Rating Details

Taste:
9/10
Texture:
8/10
Toppings:
9/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
9/10

Rating Details

Taste:
9/10
Texture:
9/10
Toppings:
9/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
5/10

Rating Details

Taste:
9/10
Texture:
9/10
Toppings:
7/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
5/10

Rating Details

Taste:
8/10
Texture:
7/10
Toppings:
8/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
5/10

Rating Details

Taste:
9/10
Texture:
10/10
Toppings:
10/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
9/10

Rating Details

Taste:
10/10
Texture:
9/10
Toppings:
10/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
10/10

Rating Details

Taste:
10/10
Texture:
10/10
Toppings:
10/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
10/10

The flavor was very nice, but the texture was a little mushy and needed a bit of salt. That aside, it was his first attempt and a bold one at that

Rating Details

Taste:
6/10
Texture:
6/10
Toppings:
7/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
7/10

Rating Details

Taste:
9/10
Texture:
8/10
Toppings:
9/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
5/10

Rating Details

Taste:
8/10
Texture:
8/10
Toppings:
7/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
5/10

Extremely impressed with the art of this burger. LOVE!!!

Rating Details

Taste:
9/10
Texture:
9/10
Toppings:
9/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
9/10

A strong and delicious burger. Loved the spice mixture and the customized tomato sauce, and the yogurt sauce. Though I think the sauce on bottom could have been protected from the bun with a layer of something veg. Rock on.

Rating Details

Taste:
9/10
Texture:
8/10
Toppings:
8/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
9/10

Very impressed with the new and fabulous venue! Andrew and Fay score a 10 in cutest couple category xoxo

Rating Details

Taste:
9/10
Texture:
9/10
Toppings:
9/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
9/10

The gabagoool burger was the first one I tasted, and it was marvelous. The idea to wrap the patty in mortadella to insulate it from sogging the bun was A+. Fried mozzarella added texture, and the basil on top was a nice little surprise.

Rating Details

Taste:
9/10
Texture:
8/10
Toppings:
9/10
Sides:
10/10
Value:
10/10
Ambiance:
10/10
Harmoniousness:
9/10

Who's attending

10980181 10100662366499031 8960431559868578975 o Andrew O.
"The Moo Pie Pirate"
198695 10101120795473783 1189592928 n Greg T.
"Ground Beef Grail-seeker"
1936250 100579839953106 7811015 n Doug O.
"Vegan1"
29fern videosixteenbynine600 Dana F.
"Francesca1"
10945611 10100186358692827 6020238036472483116 n Fay L.
"The Swanson"
Raybans sq Chris W.
"Scientaste"
23421 584870557562 834780 n Katherine L.
"Hot Sauce Masochist"
Keith headshot Keith L.
"Ground Beef Grail-seeker"
Missing profile picture Olivia B.
"Ground Beef Grail-seeker"
Missing profile picture Jennifer L.
"BeefandHearty"
Img 3020 Adrian D.
"the Beetnik"
11745807 10152951403991776 2964428098399465302 n Vahlen E.
"Bushido of Beef"
1935414 10103598305848154 6882087817774533518 n Alissa P.
"LadyPonch"
Image Madalene C.
"Bushi's Bestie"
Missing profile picture Barry L.
"Ground Beef Grail-seeker"
Missing profile picture Rob I.
"Ground Beef Grail-seeker"